This spooky dip is sure to impress everyone on Halloween! Guacamole-and-salsa in a cauliflower head looks exactly like creepy brains.
Cauliflower Brains (Bloodcurdling Brains)
2014-12-22 03:03:34
Have some frighteningly good fun for Halloween! Nutritious cauliflower with guacamole and salsa make this a healthy snack to enjoy with the family.
Ingredients
- 1 head of cauliflower
- 1 cup salsa
- 2 avocados, ripe
- 1 garlic clove, minced
- 1 tsp. lemon or lime juice, or more to taste
- Optional: Veggie Sticks (Carrots, peppers, etc.) or tortilla chips
Instructions
- Cut a round area in the centre of the cauliflower head, making sure not to cut through the entire cauliflower. This should act as a bowl for holding the guacamole.
- Place salsa in a bowl or on a plate that is larger than the cauliflower head and place the cauliflower head onto the plate.
- Drizzle salsa over cauliflower cracks for 'blood'.
- In a separate bowl (or food processor) mash avocado with a fork and stir in minced garlic. Add lemon or lime juice and mix thoroughly.
- Spoon guacamole on the centre cut-out portion of the cauliflower. Serve with veggie sticks or tortilla chips.
Notes
- Make sure that you buy avocados ahead of time; they usually take a couple of days to ripen. To ripen more quickly, place avocados in a paper bag with a banana.
Bundles Of Energy http://www.bundlesofenergy.com/
![](mailto:?subject=Cauliflower Brains&body=This spooky dip is sure to impress everyone on Halloween! Guacamole-and-salsa in a cauliflower head looks exactly like creepy brains.
<img class="blog-yumprint-google-image" src="http://www.rogueco.net/bundles/wp-content/uploads/2013/10/2010-Halloween-Goodies-21-300x220.jpg" style="display:block;position:absolute;left:-10000px;top:-10000px;" itemprop="image" /> Cauliflower Brains (Bloodcurdling Brains) 2014-12-22 03:03:34 <img class="blog-yumprint-photo-top-large" src="http://www.rogueco.net/bundles/wp-content/uploads/2013/10/2010-Halloween-Goodies-21-300x220.jpg" /> Have some frighteningly good fun for Halloween! Nutritious cauliflower with guacamole and salsa make this a healthy snack to enjoy with the family.
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<a href="http://yumprint.com/app/object/maeN">Save Recipe</a> Print Ingredients 1 head of cauliflower 1 cup salsa 2 avocados, ripe 1 garlic clove, minced 1 tsp. lemon or lime juice, or more to taste Optional: Veggie Sticks (Carrots, peppers, etc.) or tortilla chips
Instructions Cut a round area in the centre of the cauliflower head, making sure not to cut through the entire cauliflower. This should act as a bowl for holding the guacamole. Place salsa in a bowl or on a plate that is larger than the cauliflower head and place the cauliflower head onto the plate. Drizzle salsa over cauliflower cracks for 'blood'. In a separate bowl (or food processor) mash avocado with a fork and stir in minced garlic. Add lemon or lime juice and mix thoroughly. Spoon guacamole on the centre cut-out portion of the cauliflower. Serve with veggie sticks or tortilla chips.
Notes Make sure that you buy avocados ahead of time; they usually take a couple of days to ripen. To ripen more quickly, place avocados in a paper bag with a banana.
Bundles Of Energy http://www.bundlesofenergy.com/
http://www.bundlesofenergy.com/cauliflower-brains/){kind=link}